Are you interested in becoming a professional trainer?
Study Continuing and Professional Education Program (CPEP) at Aspire College!
KATHMANDU UNIVERSITY SCHOOL OF EDUCATION
About the course
Continuing and Professional Education Program (CPEP) is a whole school improvement interdisciplinary, participatory program that addresses emerging needs and enhances the best practices of the school.
In addition to running regular academic programs from undergraduate to Ph.D. levels, the KUSOED works with different community-based organizations and local authorities to help educators and educational leaders who can bring transformation at the tertiary, secondary, and primary levels of education. The School carries out external, community-focused programs and activities through its Continuing and Professional Education Center (CPEC). KUSOED has four departments the Department of STEAM Education, the Department of Educational Leadership, the Department of Development Education, and the Department of English Language Education.
Under CPEC the Continuing and Professional Education program (CPEP) is a trans/inter/disciplinary participatory program which addresses emerging educational needs and enhances the best practices of the school and university.
Course Curriculum
Introduction of professional Hospitality Studies
| Introduction of hospitality and Tourism Industry | 3 Credit |
| Food and Beverage Production and Service Management – I | 3 Credit |
| Accomodation and Facilities – I | 3 Credit |
| Consumer Behaviour in Hospitality | 3 Credit |
| Language and Life Skills for 21st Century Workplace – I | 3 Credit |
| Social Business Concept in Hospitality | 3 Credit |
| Food and Beverage Production and Service Management – II | 3 Credit |
| The Service Experience | 3 Credit |
| Accomodation and Facilities – II | 3 Credit |
| Language and Life Skills for 21st Century Workplace – II | 3 Credit |
Diploma in Professional Hospitality Studies
| Delivering the Service Experience | 3 Credit |
| Professional Internship | 12 Credit |
| Operation Research Analysis and Presentation | 3 Credit |
| Professional Internship | 12 Credit |
Higher Diploma in Professional Hospitality
| Applied Behaviour Economics | 3 Credit |
| Planning and Delivering Operational Functions and Events | 3 Credit |
| Human Resources Management Performance Management | 3 Credit |
| Accounting and Cost Control | 3 Credit |
| Marketing the Service Experience | 3 Credit |
| Global Trend in Hospitality | 3 Credit |
| Facilities Management | 3 Credit |
| ERP/Business Simulation in Hospitality | 3 Credit |
| Designing New Service Experience | 3 Credit |
| Ethics and Social Responsibility | 3 Credit |
| Professional Internship | N/A |
Bachelor of Professional Hospitality Studies
| The Regulatory Framework | 3 Credit |
| New Startups and Entrepreneurship in Action | 6 Credit |
| Designing New Product Experience | 3 Credit |
| Financial Decision Making | 3 Credit |
| Professional Internship | N/A |
| Professional Internship | N/A |
| Operational Research | 6 Credit |
| Specialization* | 3 Credit |
OUR SERVICES
- Need analysis for the teacher professional development workshops and sessions.
- Research and plan (Action Research Framework)
Hire professional teacher educators. - Plan and develop resource materials
Continuous follow-up and feedback. - Do monitoring and evaluation for the effective implementation.
- Work on research and development to plan for the next immediate session.
OBJECTIVES
- Participated in needs assessment and planning of continuous professional development.
- Developed an action plan-practice- observe-reflect in groups continuously for a year.
- Explored strengths, needs, and ways to work for the next academic session.
CERTIFICATION
KUSOED will certify the program as per the rule of
Kathmandu University.
APPROACH
• Participatory
• School Based
MODES
• Face to Face
• Online
For more information
Kathmandu University School of Education Hattiban, Lalitpur
Email: cpep@kusoed.edu.np
Contact: +977-1-5912524, 9849148259 Website: https://soed.ku.edu.np/cpep